» Exotic style
Chinese Whispers: Chinoiserie in Britain 1650-1930. A major exhibition at Brighton Museum, featuring the Royal Pavilion
The Long Gallery, The Royal Pavillion
Chinoiserie is an exotic style which has gone in and out of fashion for centuries. Is chinoiserie the new chic? This summer’s current focus on all things Chinese may herald a major resurgence in oriental influence in homes across the country. Chinese Whispers shows how it has been done before – by those with lavish amounts to spend, as well as people of more modest means – and inspires people who want to have a go at it today.
“You won’t see a prettier show this year than this visually sensuous survey of decorative art”
Richard Dorment, national art critic




Nowadays the public are asking (and quite rightly so) about where precious stones are sourced. With the movie Blood Diamond and demonstrations by the stars at last year’s Oscars, consumers are now wondering if a girl’s best friend may be someone else’s worst enemy.

Plum Catering is the brainchild of food lover and accomplished cook Kim Ryan. Kim started cooking 25 years ago with basic chef training but was disheartened by the discrimination she found back then against women in professional kitchens. That was in the late 70s and 80s. She followed that with a Cordon Bleu course where she honed her classic French cooking skills, skills that she sees as the basis of everything she now does. Since then she has worked in many kitchens, written about food and raised a family, her toughest critics.




