Marina Life: Pizza Hut’s new menu launch

The new menu has launched at our Pizza Hut restaurant. It’s innovative and creative and embraces Pizza Hut Restaurants’ American Spirit created following extensive customer research, demand and feedback, and celebrates the essence of sharing and choice.

The menu has been engineered to suit modern eating trends and create excitement, rather than just adding new items and presenting a static starter then main course option, the new menu offers abundant and craveable sides to accompany the main event. Pizza is still the star of the show alongside Chilli Beef Nachos, Alabama Popcorn Shrimp, BBQ ribs, fries and onion rings (all new) give guests choice and fun with their pizza. The menu might polarise the audience but everything will excite.

Taste and flavour is the hallmark of every item, so fries come with mustard mayo, also drizzled on the new American inspired pizza range, which includes the New York Deli, The Chicken Bacon Club, the Texas Meat Meltdown and the American Legends.

The food helps create the experience at the Hut. Freshly made waffles are now available. New milk shakes are served in American diner style metal cans while new frosted glasses come with beer.

The menu still has all the usual favourites, including the original Deep Pan, stuffed Crust and Cheesy Bites pizzas, now joined by the first Gluten free pizza base, this can be topped with any sauce and topping, also gluten free. The 500 calorie pizza is a customer favourite, and there are over 10 vegetarian options to choose from, every pizza is customisable, and the 35 item strong salad bar is still free and comes unlimited.