Blue Mango marks opening with extravagant launch

Brighton Marina had a taste of the exotic as Blue Mango Marked its opening with an extravagant launch party on Tuesday 25th November.

Special guests from across Brighton gathered at the newly opened Indian Restaurant and Bar to celebrate Blue Mango’s launch. Hosting a three course buffet meal, which boasted the culinary skills of Head Chef Rakesh Kumar, VIPs and business owners enjoyed live entertainment throughout the night with the opportunity to handle a live Burmese Cobra, begin stunned to silence by a table magician and enthralled by the sensational moves of a local belly dancer.

Blue Mango Brighton is the second restaurant to be opened under the emerging chain, which has already received rave reviews from diners. Guests at the event were bowled over by their experience and enjoyed one to one discussions with Rakesh and his team about their traditional cooking techniques and secret blends of herbs and spices as they tasted various dishes from Blue Mango’s incredible menu.

One guest commented: “This is certainly an Indian restaurant that delivers a quality of food unmatched in the local area, I will be coming here for a special treat as often as possible.’

Mukesh Driver, General Manager of Blue Mango Brighton said: “We are so pleased to mark the opening of our new restaurant here in Brighton with such a fantastic launch party. Our guests were extremely excited about what Blue Mango will be offering Brighton and we are also incredibly excited about our future here in Brighton Marina”

Blue Mango Brighton is open 7 days a week for lunch and dinner and a full takeaway option is available with a 20% discount on all orders.

For all enquiries please contact Blue Mango Brighton on 01273 683 399

Pic 1: Hal Ravi & Katariina Jarvinen
Pic 2: Blue Mango Staff & snake
Pic 3: Lina Guerreiro Hove College